Pellets Or Chips Electric Smoker

This is where a pellet smoker comes in to play its part.

Pellets or chips electric smoker.

Burnt wood chips will generate a bitter smoke. Others swear by pellets. This method also prolongs burning time. For these reasons many barbecue enthusiasts out there have left the chip tray behind.

Wood chips burn faster than sawdust or pellets. There is a temperature control that allows you to keep the heat in check. A pellet smoker will cost you 1 2 pounds of pellets per hour whereas an electric only consumes 6 8 ounces per cook. However there are a couple of important differences.

This pellet smoker is inexpensive very easy to use and provides consistent smoke. The truth is there s a considerable amount of difference between wood pellets and wood chips. Soaking wood chips in water for about 30 minutes generates steam that adds moisture and heat to the smoking process. A small amount of heat will be created from the smouldering pellets wood chips required in the base of an electric smoker to produce the smoke however their heat output will be minimal.

Use chips one time pellets the next and then compare. In most cases it is simply a matter of taste or more exactly a combination of smoker and personal preference. As i mentioned above the electric might run you a buck. If you have an electric smoker just throw them in the tray.

May be used in. Pellets vs wood chips. From how wood pellets and wood chips are made to what their uses are to whether they are better for a grill or a smoker there s actually quite a fair bit to consider when you are trying to decide which is better for your purposes. They are two relatively modern twists on the use of smoke to preserve and flavor foods.

An electric smoker on the other hand requires electrical power to produce pretty much all of the heat. Both smoking tools are great offer a naturally smoky flavor and are relatively inexpensive to purchase. In favor of a small tube which gives off up to 4 hours or box which gives off up to 11 hours of thin blue smoke the a maze n pellet smoker. Pellet smokers work a lot differently than electric smokers and the process is a bit complicated too.

Pellets run about 1 per pound so a 10 hr cook will run you 10. The key with wood chips is to deny the wood of oxygen so it smolders and smokes. So the best advice in this case is try them out for yourself. When it comes to smoking food in an electric smoker the two main wood choices are wood chips and pellets.